Gooey Nutella Croissants Gooey Nutella Croissants

Gooey Nutella Croissants

Gooey Nutella Croissants

Servings

10

Prep Time

15 minutes

Cook Time

15 minutes

Category

Desserts & Sweets

These mouth-watering Nutella Croissants are more rich and soft with Cornhusker Kitchen’s Gourmet Duck Fat Spray.

Gooey Nutella Croissants

Ingredients

  • 1 Package Puff Pastry

  • 1 13 Ounce Jar Nutella

  • Cornhusker Kitchen’s Gourmet Duck Fat Spray

  • Powdered Sugar to taste

  • Cinnamon to taste

Directions

  1. Preheat oven to 400˚

  2. Roll out puff pastry and cut into rectangles.

  3. Cut the rectangles diagonally, making a triangle

  4. Sprinkle cinnamon on puff pastry to taste

  5. Put a spoonful of Nutella on the puff pastry triangles

  6. Roll pastry triangles into croissant shape

  7. Lightly spray baking sheet with Gourmet Duck Fat Spray

  8. Place croissants on baking sheet and spray Gourmet Duck Fat Spray on top for the ultimate golden-flaky croissant.

  9. Bake at 400˚ for approximately 15 minutes or until golden and puffy.

  10. Sprinkle powered sugar on top to taste

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