Directions

1. Preheat your oven, air fryer, or grill to 425°F (220°C).
2. Place chicken wings on a baking sheet lined with parchment paper.
3. Spray wings generously with Duck Fat Spray.
4. Season with garlic powder, smoked paprika, salt, and pepper.
5. Bake for 40-45 minutes, flipping halfway, until crispy and cooked through.
6. Garnish with chopped parsley and serve with your favorite dipping sauce for the perfect game-day snack.